Corvina, Corvinone, Rondinella, Oseleta grapes

Limestone soil

It matures in barriques and 20 hectoliter wooden barrels for a period of approximately 4 years followed by 8 months of refinement in the bottle.

Color rdark garnet bone. PI smell auster, with floral and red fruit jam notes, chocolate, undergrowth, sweet and spicy spices and balsamic hints. At the table Frfull, structured, in an explosive crescendo, with noble tannins and a persistent finish