Thanks to the complex combination of Woodruff, Mint and Rhubarb in addition to Juniper and the Corvina, Rondinella and Corvinone grapes, the Master Distillers have been able to create a Mediterranean aromatic balance capable of transporting you on a sensorial journey through the aromas and flavors of Valpolicella. The addition of pinches of Gentian, Centaurea, Calamus and China give AmaGin Black London Dry a strongly dry character with herbaceous nuances, enhanced by the 45% alcohol content which makes it the perfect base for structured cocktails.