Marzemino, Sangiovese and Cabernet grapes

Soil: calcareous – clayey, silty and sandy

Aged in barrique for 14 months, followed by 10 months in the bottle

Ruby red colour. Intense fruity aromas of black cherry and berries with spicy and toasted notes of coffee and cocoa. Warm, full-bodied, soft and decisive taste , with energetic tannins